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West Marin's Pulitzer Prize-Winning Weekly

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Author Archives: Emily Luchetti

Posted inFeatures

Marcia Barinaga: At home with her flock

by Emily Luchetti January 11, 2023January 12, 2023

Marcia Barinaga’s kitchen table is covered with skeins made from the sheep she has raised on her ranch. Her meticulous care of the animals, and her concern for their happiness and welfare, are clear when she reaches tenderly to each skein. Her face lights up as she names from memory which of them produced each […]

Posted inFeatures

Nan Skinner: Tradition, magic and variety in Thai curry

by Emily Luchetti November 22, 2022
Posted inFeatures

Time for apricots

by Emily Luchetti June 29, 2022July 4, 2022
Posted inFeatures

At Nicasio Valley Cheese Company, a family unites past and present

by Emily Luchetti June 1, 2022June 1, 2022
Posted inNews

Tomales’s part-time antiquarian and cookbook connoisseur

by Emily Luchetti April 20, 2022
Posted inFeatures

Molly Myerson’s Little Wing Farm

by Emily Luchetti March 2, 2022
Posted inFeatures

Coastal Cook: Sarah Hake on the farm

by Emily Luchetti December 1, 2021
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