After a crisis that nearly destroyed their business, the West Marin culinary legends who put Manka’s on the map are finally cooking again in a refurbished Olema inn at the intersection of Highway One and Sir Francis Drake
Boulevard.
Margaret Grade and Daniel DeLong’s new restaurant, The Olema, is pared down and assertively rustic, the menu a reinterpretation of their core values in a more casual iteration.
The inn, which the culinary team purchased last…