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FOOD: Amber Driscoll and her partner Roger Tschann, who own a Petaluma restaurant, will serve fusion-style and classic dishes at the Tomales Bay Resort, opening this Saturday.   David Briggs

A new restaurant that will serve up a mix of playful fusion and well-prepared standards is opening at the Tomales Bay Resort on Saturday, Sept. 24, said the restaurant’s owners, Amber Driscoll and Roger Tschann. 

Fog’s Kitchen—named after the couple’s cat, Fog—is owned by the two Petaluma residents, who opened . . .

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