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MERGED: Claire Herminjard and David Evans spent their recent honeymoon in Switzerland and Iceland “for a bit of wilderness meets working landscapes. We were so inspired...” she said.   David Briggs

While honeymooning in Switzerland last summer, Claire Herminjard and David Evans found themselves bombarded with messages about their respective meat businesses back home. Ms. Herminjard, C.E.O. of Mindful Meats, and Mr. Evans, C.E.O. of Marin Sun Farms, then had a lightbulb moment.

“We realized we had an answer for each other’s challenges . . .

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