Rebecca Sterlin brought her background in art and design to Eleven, where she said "everybody is treated the same, very much like family."   David Briggs
Rebecca Sterlin doesn’t usually helm the line at her restaurant, Eleven, for the Monday afternoon burger shack. But, short-staffed for the day, she deftly filled in, grilling patties, frying eggs and warming buns for the first patrons of the afternoon. Ms. Sterlin, who has a background in caterin

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