How does an oyster taste?
“Buttery,” 7-year-old Simone Chamberland, who prefers her oysters barbecued, says. “Like the sea,” her dad . . .
At the confluence, with Luc Chamberland
West Marin's Pulitzer Prize-Winning Weekly
by
Mattie Ivy
How does an oyster taste?
“Buttery,” 7-year-old Simone Chamberland, who prefers her oysters barbecued, says. “Like the sea,” her dad . . .