Two go-getter moms nabbed a $150,000 grant to improve the food service program at Shoreline Unified School District last month. Marianne Recher and Maggie Beth Levinger, who discovered the state’s Farm to School Incubator Grant Program, are working with district administrators to use the funds for staffing, ingredients, equipment, education and menu research and development.
Shoreline covers roughly 235 square miles from Olema to Bodega Bay, leading to hurdles when it comes to food…